Gjelina - Cooking From Venice, California

Gjelina - Cooking From Venice, California - Lett,Travis | Hoshan.org PDF, TXT, FB2. ePUB. MOBI. O livro foi escrito em 2021. Procure um livro sobre hoshan.org.

EM FORMAÇÃO

AUTOR
Lett,Travis
DIMENSÃO
11,26 MB
NOME DO ARQUIVO
Gjelina - Cooking From Venice, California.pdf
ISBN
7686054535963

DESCRIÇÃO

Gjelina is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu from talented chef Travis Lett. This standout cookbook features 125 of the rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table since the restaurant burst onto the scene. More than 150 color photographs from acclaimed photographer Michael Graydon and stylist Nikole Herriott, plus a tactile, artisanal package, evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of Lett's ingredient-based, vegetable-centric cooking. This is the cookbook for the way we want to cook and eat now.

Travis Lett's new American cuisine: Gjelina in Venice Beach is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu created by talented chef Travis Lett. Gjelina: Cooking from Venice, California is a ... Some hotspots get so hot we tire of them quickly - or at least feign disinterest.

Travis Lett, Michael Graydon (Photographs), Nikole Herriott (Photographs) 4.29 · Rating details · 325 ratings · 25 reviews. Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant.

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