Garnish with a maraschino cherry. A classic cocktail Made with gin, maraschino liqueur, crème de violette, and lemon juice. Some recipes omit the crème de violette.
Brandy Crusta In its January issue, Drinks International released its list of the world's best-selling classic cocktails in 2019 - and it shows that while bartenders may put a modern spin on old recipes ... Following are my take on rum-based drinks that, by virtue of their ease and tastiness, made possible the classic rum drinks that eventually swept the globe — and set the stage for the cocktails ... While many bartenders use amaro as a modifier in cocktails, Swenson prefers to use Braulio in place of the base spirit, swapping in a high-proof bourbon as a modifier. "It's a way to cut back on the alcohol without sacrificing flavor," she says.